How to make a Cozy Coco Cocktail
Ingredients
- 1.5 oz Island Diaz Spiced Rum
- 1.5 oz all is well cacao loose leaf tea
- Ni9 Ginger Bitters
- Ni9 Old Fashioned Syrup
- Lakewood Organic Lemon Juice
Directions
- Add the Island Diaz Spiced Rum to your shaker
- Steep 1 cup of all is well cacao loose leaf tea using the ratio of 3 teaspoons of tea to 1 cup of water
- Add 1.5 oz of the tea to your shaker
- Add 0.5 oz of the Ni9 Old Fashioned Syrup
- Add 0.5 oz of the Lakewood Organic Lemon Juice
- Add 0.5 ml of the Ni9 Ginger Bitters
- Add ice to your shaker
- Give the shaker a good shake
- Garnish the drink with a cinnamon stick (or cinnamon stick shavings)
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